Cheesy Garlic Knots

December 16, 2021

These are so delicious, and the smell brings everyone running into the kitchen!

Yield: 12 knots


20 oz. pizza dough

4 frozen string cheeses

4 frozen garlic cubes

2 tablespoons melted butter

2 teaspoons dried parsley


Divide the pizza dough into 12 balls.

Cut each string cheese in 3.

Roll each ball into a rope about 5 inches long. Fold the cheese into the middle. Tie the two ends together over the cheese in a knot shape.

In a small bowl, mix garlic, butter, and parsley. Brush on the knots.

Bake at 350°F for 15 minutes.