Articles
Heavenly Brownie Donuts
December 3, 2021
If you have the time, you can do the baking with the kids. Otherwise, prepare the brownies and let them decorate to their hearts’ content… the more toppings, the better!
Yield: 24 donuts
Ingredients:
1 cup sugar
1 cup flour
1/3 cup cocoa
¾ teaspoon baking soda
¾ teaspoon baking powder
½ teaspoon vanilla sugar
½ teaspoon salt
2 eggs
¼ cup oil
½ cup orange juice
¼ cup chocolate chips
¼ cup white chocolate chips
1 teaspoon oil, divided
Sprinkles
Directions:
Preheat oven to 350°F. Grease 24 mini donut molds.
In a large bowl, combine dry ingredients with a fork. Stir in wet ingredients and mix well.
Pour into molds and bake for 12 minutes.
Allow to cool completely.
Remove donuts from molds. Place each kind of chocolate chips in a resealable Ziploc bag. Add½ teaspoon oil to each. Place bags in a bowl of boiling water and mash with a spoon until chocolate is melted.
Snip the corner of each bag and drizzle chocolate over brownies. Cover with sprinkles.