Warm Cinnamon Milk
October 14, 2021
A cozy, warm beverage that is sure to warm you up on chilly mornings and nights.
Yield: 1 serving
8 oz. whole milk
¼ teaspoon cinnamon
¼ teaspoon vanilla sugar
1 teaspoon maple syrup or sweetener of choice
Canned whipped cream (optional)
In a small saucepan, heat milk until it just begins to bubble.
Use a milk frother to whip milk to desired consistency and foaminess, or use a hand blender to blend milk until it foams. Alternatively, you can pour milk into a Mason jar and shake vigorously until it foams.
Pour milk into a mug. Add cinnamon, vanilla sugar, and maple syrup. Stir with a spoon
Add a dollop of whipped cream if desired and sprinkle with more cinnamon (optional).