Peri Wechsler

Holding Hope Through Tragedy

By Peri Wechsler / October 23, 2025 / 0 Comments

Rav Dov Kahan, mara d’asra of Khal Rayim Ahuvim-Arlington and av Bais Din Maysharim, spoke with The Voice to offer divrei chizuk and nechamah to the community following the tragic crash last week.   The pain is too deep and the loss too enormous to wrap our heads around and give proper consolation and chizuk […]

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Honey-Garlic Salmon Bites

By Peri Wechsler / October 23, 2025 / 0 Comments

Dinner in Under 20 Prep, styling, and photography by Mirel Freylich By Tzipora Goldberger   These honey-garlic salmon bites are flavorful, quick, and the perfect weeknight dinner. The best part? They’re ready in under 20 minutes. With a sweet-savory marinade that caramelizes in the oven, they’re delicious enough for company but simple enough for any […]

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Reaching the Summit…and Beyond

By Peri Wechsler / October 3, 2025 / 0 Comments

By Reuvain Borchardt   Rav Nachum Binder, rav of K’hal Hampshire Heights, discusses how Sukkos and Shemini Atzeres lift us to the deepest intimacy and greatest joy in our relationship with Hashem   Klal Yisrael is just coming off the Yamim Nora’im. We’ve experienced the month of Elul, when our Heavenly King comes down to […]

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Exotic Charred Eggplant Carpaccio

By Peri Wechsler / October 3, 2025 / 0 Comments

Recipe by Glicky Eisikovits Styling and photography by Chay Berger Smoky charred eggplant meets the sweetness of pomegranate and the crunch of pistachios, all tied together with a drizzle of silan and tahini. My family loves it—it’s a special recipe for a Yom Tov treat.   Yield: 6–8 servings   Ingredients: 2 eggplants Salt to […]

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Chol Hamoed Local Trip Guide

By Peri Wechsler / October 3, 2025 / 0 Comments

Chol Hamo’ed Sukkos Local Trip Guide 2025/5786   Destinations are sorted by age into the following categories: Little kids (Ages 2–7): Hands-on activities, simple museums, arts-and-crafts centers, and play areas like Chuck E. Cheese and The Crayola Experience. Outdoor locations in this section feature playgrounds, petting zoos, and/or rides. Big kids (Ages 8–12): More exciting […]

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Yellow Split Pea and Flanken Soup

By Peri Wechsler / September 26, 2025 / 0 Comments

I usually serve a meat soup on the first night of Yom Tov. There’s nothing like a warm bowl of a hearty beef soup on a chilly night in the sukkah.   Yield: 6–8 servings   Ingredients: 1 large onion, diced 2 cloves garlic, crushed 4 stalks celery, diced 2½ cups yellow split peas 1 […]

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Teshuvah: Asking Forgiveness

By Peri Wechsler / September 26, 2025 / 0 Comments

Rav Avrohom Aba Freundlich Rosh Bais Horaah, Lakewood, NJ   Halachah: When one is asked forgiveness, he shouldn’t be an achzari and difficult to forgive. Q Reuven is asking forgiveness from Shimon. Shimon feels that although Reuven is asking sincerely, he hasn’t stopped to think of all the ramifications that resulted from what he did […]

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Aspiring to Greatness

By Peri Wechsler / September 26, 2025 / 0 Comments

By M. Brejt   Rabbi Heshy Kleinman’s Mission to Inspire Every Jew   It’s Yamim Nora’im season, and you need some inspiration. Today, that shouldn’t be such a hard task. English sefarim on nearly every topic and format are flying off the shelves. Just walk into the store and take your pick. But the story […]

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Warm Apple Cake

By Peri Wechsler / September 18, 2025 / 0 Comments

Recipe by Pessi Piller Recipe Prep by Shaindy Sturman Styling and photography by Chay Berger In keeping with the apples and honey tradition on Rosh Hashanah, here’s a perfect, sweet apple dessert. Fluffy and moist, this cake is sure to be a real winner at your Yom Tov table. May we all be zocheh to […]

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My Rosh Hashanah Moment

By Peri Wechsler / September 18, 2025 / 0 Comments

We asked community personalities to share their poignant Rosh Hashanah moments—a thought they had, a lesson learned, a childhood experience that changed trajectory, inspired, and made them, and us, reach higher.   Never Stop Asking Rabbi David Benarroch It was the night of Rosh Hashanah, and we were staying at my in-laws’ home. In their […]

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