Articles

Midterm Elections

By Peri Wechsler / November 3, 2022 / 0 Comments

Who Is Running and for What? Duvid Berry This year’s midterm elections are being billed as of major significance on the national level, but a relatively minor selection of local races are garnering interest. Askanim still stress the need to get out and vote, because an underrepresented district in the polls will be an underserved […]

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Cream of Mushroom Soup

By Peri Wechsler / November 3, 2022 / 0 Comments

Recipe by Odaiah Leeds Styling and photography by Menachem Goodman @Totallytalentedteen Soups and winter are just the perfect cozy match. During the cold winter months, I find it helpful to have a few different soups in individual containers in the freezer at all times. They make a great quick and healthy meal option. This cream […]

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Take Your Pick

By Peri Wechsler / October 27, 2022 / 0 Comments

Will You Learn to Play Keyboard? Or Do You Prefer Guitar? Or Both? Yes! Now you can learn guitar too! It’s never been more accessible to learn your instrument of choice and play your favorite Jewish music with Bassline Pro. Victoria Dwek I was outside my friend’s house in Deal, schmoozing on her front porch. […]

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Yonason Fischer Z”L

By Peri Wechsler / October 27, 2022 / 0 Comments

An Unforgettable Eved Hashem Binyomin Fuerst The early years R’ Yonason Fischer was born in 1980 in Monsey, NY. His grandfather R’ Moshe Shmuel Fischer z”l was one of the pillars of the Viener kehillah in Williamsburg. His father, R’ Yoel Tzvi shlit”a, was one of the founders of the Viener Cheder in Monsey, and […]

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Teriyaki Turkey Rice Bowls

By Peri Wechsler / October 27, 2022 / 0 Comments

A healthy ground turkey recipe that your whole family is bound to love. They won’t even notice the vegetables packed inside! Yield: 4–5 servings Ingredients: Teriyaki sauce: ½ cup low-sodium soy sauce ¼ cup water 2 tablespoons rice vinegar 2 tablespoons brown sugar 1½ tablespoons granulated sugar 3 cloves garlic, minced 1 frozen ginger cube […]

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Chol Hamoed Trip Guide

By Peri Wechsler / October 12, 2022 / 0 Comments

Chol Hamoed is a great time to enjoy meaningful and fun activities together with family. Please note: It’s important to call any location in advance to confirm hours, availability, pricing, and covid-19 protocols. Some discounts on admission can be found at beentheredonethattrips.com, groupon.com, and theoceancountylibrary.org/museum-pass-program. Stay safe and have fun! The Voice does not take […]

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Stuffed Cabbage

By Peri Wechsler / October 12, 2022 / 0 Comments

This classic was my grandmother’s specialty, which we called kappusta in Hungarian. Sadly, she is no longer with us, but now I lovingly carry on her heritage and make this for my family every year. Yield: approximately 20 servings Ingredients: 1 large head of cabbage Meat: 1¼ cups cooked riced 1 egg 2.5 lb. ground […]

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Dancing with the Torah

By Peri Wechsler / October 12, 2022 / 0 Comments

Elisheva Braun Simchas Torah is one of the rare times when our neshamos seem palpable, pulsating, alive. The ecstasy and unwavering devotion that flicker in every Yid’s heart are breathtakingly apparent, leaping to the surface in unrestrained dance. Here, we bring you four accounts that highlight Simchas Torah’s undiluted joy. Rabbi Sruly Fried, MSW Rabbi […]

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A Career for Now and for the Future

By Peri Wechsler / September 29, 2022 / 0 Comments

PCS/FDU Master’s in Accounting Career With inflation at a record high, the current financial climate makes the need for charting a path toward a lucrative career with real advancement opportunities more important than ever. For over two decades, PCS has served as the premier address for job placement and career courses. Its flagship master’s in […]

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Hearty Veal-Vegetable Soup

By Peri Wechsler / September 29, 2022 / 0 Comments

This is the perfect soup for those cold evenings in the sukkah. Yield: 6–8 servings Ingredients: 2 teaspoons oil 1 small onion, diced 1 medium yellow zucchini, diced 1 medium green zucchini, diced 1 large carrot, peeled and diced 1 small parsnip, peeled and diced 1 tablespoon flour 2 lb. veal* 8 oz. baby bella […]

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