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Sweet n’ Sour Meat Pockets

By Peri Wechsler / February 2, 2023 / 0 Comments

Recipe, styling, and photography by Mirel Freylich We’re always looking for new ideas to serve with the cholent. I like this one because it’s great at any temperature and appeals to every age. Yield: 15 pockets Ingredients: ½ lb. ground beef ¼ cup sweet chili sauce 1 egg 2 tablespoons bread crumbs 1 teaspoon lemon […]

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Crock-Pot Meat and Zucchini

By Peri Wechsler / January 26, 2023 / 0 Comments

Recipe by Gitty Friedman Styling and photography by Chay Berger This supper is so delicious yet easy to throw together. It makes a great comfort meal on a long, cold winter evening. Yields: 3 servings Ingredients: 1.5 lb. tender chuck stew meat 2 small zucchinis, sliced 1 onion, sliced 1 can tomato sauce 1 teaspoon […]

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Fully Loaded Praline Mochaccino

By Peri Wechsler / January 19, 2023 / 0 Comments

Yields 8 servings This drink is the perfect drink on a cold snowy mid winter night, decadent and full of flavor it really warms you from the inside out.  Ingredients  1/2 gallon milk 2 3.5 oz bars dairy Rosemerri chocolate broken into squares 3 tablespoons instant coffee 3 tablespoons praline cream 2 tablespoons vanilla sugar  1 […]

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Fried Feta- Spaghetti Salad

By Peri Wechsler / January 12, 2023 / 0 Comments

This salad is bursting with delicious, fun flavor. Yield: 6 servings Ingredients: Salad: Oil for frying plus more for drizzling 3 oz. feta cheese, cubed Bread crumbs (unseasoned) 4 oz. white mushrooms, sliced Salt to taste 8 oz. lettuce 1 cup spaghetti, cooked and drained Cherry tomatoes, halved Dressing: 3 tablespoons oil 3 tablespoons mayonnaise […]

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Everybody’s Mother

By Peri Wechsler / January 5, 2023 / 0 Comments

A tribute to Mrs. Tzippy Hess A”H Elisheva Braun Tzippy Hess’s brokenhearted friends and relatives all used the same descriptions to define her. It’s almost as if they were reading from a synchronized script. They all spoke of her modesty, humility, and selflessness; her love of Shabbos and Yom Tov, her passion for cooking delicious […]

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Hazelnut Mocha Latte

By Peri Wechsler / January 3, 2023 / 0 Comments

If you like to change up the way you drink your coffee this is an excellent option. The hazelnut and chocolate flavors really change the entire drink. Yield: 1 portion Ingredients: 2 teaspoons coffee 2 tablespoons hot water 1 teaspoon sugar ½ tablespoon hazelnut syrup ½ tablespoon chocolate liquor 1 cup milk Directions: Mix together […]

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Reach, Teach, and Inspire

By Peri Wechsler / December 22, 2022 / 0 Comments

Don’t Love Your Students—Care About Them A Conversation with Rabbi Moshe Young Photos by Jacob Elbogen Mordechai Resnick When it comes to UK chinuch in general and chinuch habanos in particular, one of the first contemporary names that come to mind is Rabbi Moshe Young. Rabbi Young’s career spans decades in the UK as well […]

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Chanukah Gift Guide

By Peri Wechsler / December 19, 2022 / 0 Comments

Sara Kalish Men Sophisticated and sleek, this men’s watch adds style to any look. https://www.fossil.com/en-us/products/his-and-her-fenmore-midsize-multifunction-stainless-steel-watch-gift-set/BQ2469SET.html With this variety pack, he can always switch up his cufflinks game. This tool kit is sure to delight the little boy in your man. https://www.amazon.com/WALLGRIFF-Gifts-Men-Multifonction professional/dp/B0B343F6F5/ref=sr_1_14_sspa?crid=23UY79B1XHE8K&keywords=mens+gifts&qid=1667760494&sprefix=mens+gifts%2Caps%2C128&sr=8-14-spons&psc=1 This Lucite shtender is just the upgrade you are looking for. A gift […]

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Pull-Apart Cheesy Dreidel

By Peri Wechsler / December 8, 2022 / 0 Comments

Very rarely do I say that the store-bought version its better. But in this case, I tried the recipe with homemade pizza dough and store-bought frozen dough, and I have to admit the store-bought one is better. Yield: 4–6 servings Ingredients: 1 store-bought pizza dough 1 cup finely shredded cheese 1 tablespoon olive oil 2 […]

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Blended Broccoli Soup

By Peri Wechsler / December 1, 2022 / 0 Comments

The secret ingredient in this broccoli soup is the chickpeas. Their taste is not noticeable—trust me, the kids won’t know they’re in there—but they thicken the soup really well. Yield: 6 servings Ingredients: 1 onion, diced 1 tablespoon oil 2 12-oz. bags riced broccoli 2 frozen garlic cubes 1 14-oz. can chickpeas 2 teaspoons onion […]

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